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Nina Ann Tanabe, Principal
Nina Ann Tanabe, Principal

Consultant to the food industry:

  • Product and process development/improvement
  • Nutrition Labels
  • Labeling, nutrition, and regulatory support
  • Package and product label review for regulatory compliance
  • Competitive market review
  • Develop technical information and specifications
  • Japan Food Trade Show Project Management (recruit qualified vendors, arrange booth logistics, etc.)

Experience:

  • Private Industry – Branded and private-labeled value-added products
  • Hawaii Manufacturing Extension Partnership (MEP) under HTDC – Project Manager
  • University of Hawaii Hilo – Lecturer in Food Science at the College of Agriculture
  • Maui Food Technology Center (non-profit) – Food Scientist

Qualifications and Certifications:

  • Certified Food Scientist
  • MS Food Science – University of Hawaii, Manoa
  • BS Foods and Nutrition – Cal Poly Pomona
  • FSMA Preventive Controls for Human Food – Lead Instructor
  • FSMA Preventive Controls Qualified Individual (PCQI)
  • HACCP and Preventive Controls Systems
  • Better Process Control School

Contact Info:
Email – info@pfthi.com
Phone – 808-938-6701